One of the popular ideas in the world of raw food recipes is that of vegetables substituting in for noodles. It was an intriguing concept to me and I was able to taste it for the first time at the Raw Food Meetup that I attended a while back. My suspicions were right! It was really yummy.
It inspired me to purchase a “spiralizer” ak.a. “spiral slicer” through Amazon, but I was too scared to use it at first, hearing that it was a little tricky to figure out this Japanese gizmo. So I went on YouTube and surely enough there were many videos posted about how to use a spiral slicer. And do you know what? It was soooo easy! So easy and so tasty that I am already making it again for some friends that are coming over tonight for dinner.
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