I’m still sick. Can you believe it? I can’t!
On Tuesday I figured that this Friday night dinner had better be “just us” and boy am I glad that I did. I think I went to sleep last night at 8 o’clock. But before going down, I was able to put together another easy and winning dish from Appetite for Reduction.
I had a large bag of kale in my fridge that I wanted to use up and also way too many whole grains hanging out in my pantry. I have learned that adding beans to that duo creates a perfect vegan trifecta, so when I opened up Appetite for Reduction and saw the recipe for Black Beans in a Red Velvet Mole Sauce, I was intrigued.
It all came together into one fairly easy and memorable meal. The funny thing is, when it comes to food, I am the equivalent of Carrie Bradshaw from Sex and the City. It’s almost like I never wear (eat) the same outfit (recipe) twice, no matter how gorgeous (tasty) it is. There are some exceptions of course (here, here, and here). So would I make this dinner again? I don’t know, but it sure was tasty!