Braised Celery with Tomatoes, Olives and Capers

I am a huge fan of capers. Celery, not so much. But because I am frequently participating in a CSA or organic vegetable share, I often find myself with loads of celery. I discovered this very light, yet very filling, dinner or lunch recipe that is so entirely delicious you could even serve it to guests … Continue reading Braised Celery with Tomatoes, Olives and Capers