I so appreciate your site. Thank you for all of your helpful tips towards living a nutritarian lifestyle. I’ve been working my way through Super Immunity and have been eating that way for the past 3 weeks, and while I feel strong and healthier than I have in so so long, I’m having problems with my body temperature dropping after I eat salad. This has always been a problem for me and I’ve naturally just said no to salad in winter. Do you have any ideas on how to tolerate colder foods in winter (balance with soup? tea?)? I’m feeling so good I’m not super excited to go against the 50% raw/50% cooked vegetable ration recommended in the book, but being a popsicle for the next couple of months is not a great prospect either. Have a lovely day!